Yesterday was a pretty action-packed day, so I just wanted to share a few tidbits of it with you. So every semester, the Student Union hosts an Involvement Fair, which is where hundreds of UCONN’s clubs and organizations gather to attract new members. As Vice President, I was there yesterday with the rest of the executive board to advertise the UCONN Pre-Medical Society. Of course, since the Fair goes on for hours, I walked around for a bit just to say hi to a few of my friends and also check out some of the clubs that looked interesting. I’m thinking that the Skydiving Club might have some potential. You see, every pre-med student has an idea in mind for what they’re going to do after they take their MCATs (also known as the pain-in-the-butt entrance exam into medical school). My line of thought is, What better way to relieve all of the pent-up stress and anxiety than to jump off a plane at 30,000 ft screaming at the top of your lungs?
Persis and Me flaunting our Pre-Medical Society t-shirts in front of our board
The Involvement Fair was pretty packed...
Later that evening, I went back to my place to cook dinner with my roommates. Living at Charter Oak Apartments this semester totally rocks, because having my own kitchen is amazing! I’m not the best cook, but I absolutely LOVE getting creative in the kitchen. With the help of my friend Pratistha, we made this delicious salmon penne al forno dish. Needless to say it was delicious and was gone within minutes!
Yummmm....
September 4th, 2008 at 9:45 pm
Angela, you are an amazing cook and the food was awesome! For all you incoming freshmen, the food in the dining halls is pretty good too. If Angela wasn’t such a good cook, I’d miss it. And I might join the sky diving club too…..just took my MCATS : )